Costa Magica
Cruise Line:
Costa
Tonnage:
102,587
Year Built:
2004
Passengers:
2,672
Crew:
1,023
Cabins:
1,358
Decks:
13
Dining Options Onboard The Costa Magica
Ristorante Costa Smeralda (Main Dining Room, Formal Dining, Flexible Dining)
Breakfast, Lunch, Dinner
Ristorante Costa Smeralda is the larger of the ship's two tier formal restaurants, located aft on decks 3 & 4.
Breakfast and lunch are both served here with open seating on deck 3.
The restaurant offers two fixed seating times of around 6.30pm or 9.00pm for dinner.
The restaurant, in an evening, serves a selection of appetisers, starters, main courses of meat or fish (vegetarian options available along with special dietary requirements), side dishes, salads and desserts.
Breakfast and lunch are both served here with open seating on deck 3.
The restaurant offers two fixed seating times of around 6.30pm or 9.00pm for dinner.
The restaurant, in an evening, serves a selection of appetisers, starters, main courses of meat or fish (vegetarian options available along with special dietary requirements), side dishes, salads and desserts.
Ristorante Portofino (Main Dining Room, Formal Dining)
Dinner
Ristorante Portofino is the smaller of the ship's two tier formal restaurants and is located aft on decks 3 & 4.
The restaurant offers two fixed seating times of around 6.30pm or 9.00pm for dinner.
The restaurant, in an evening, serves a selection of appetisers, starters, main courses of meat or fish (vegetarian options available along with special dietary requirements), side dishes, salads and desserts.
The restaurant offers two fixed seating times of around 6.30pm or 9.00pm for dinner.
The restaurant, in an evening, serves a selection of appetisers, starters, main courses of meat or fish (vegetarian options available along with special dietary requirements), side dishes, salads and desserts.
Club Vicenza (Italian, Seafood)
Select Dining Venue (25 euros per head Cover Charge)
Dinner
Club Vicenza is the ship's additional charge reservation only alternative dining area. It is located on deck 11.
The menu consists of a choice of appetisers, first course, main course and dessert.
The cover charge of 25 euros per head plus 15% gratuity.
An example of food on offer is as follows:-
Appetisers:
Beef tartare, Mozzarella with tomatoes and basil, beetroot salad
First Course:
Spaghetti with prawns and mushrooms
Asparagus risotto
Fish stew
Main Course:
Turbot fillet with caviar
Seafood selection
Beef wrapped in bacon
Desserts:
Tiramisu parfait with caramel biscotti
Pistachio crème brulee with strawberries
The menu consists of a choice of appetisers, first course, main course and dessert.
The cover charge of 25 euros per head plus 15% gratuity.
An example of food on offer is as follows:-
Appetisers:
Beef tartare, Mozzarella with tomatoes and basil, beetroot salad
First Course:
Spaghetti with prawns and mushrooms
Asparagus risotto
Fish stew
Main Course:
Turbot fillet with caviar
Seafood selection
Beef wrapped in bacon
Desserts:
Tiramisu parfait with caramel biscotti
Pistachio crème brulee with strawberries
Ristorante Buffet Bellagio (Italian, Self Service, Ice Cream Bar, Burger Bar)
Breakfast, Lunch, Dinner
Ristorante Buffet Bellagio, located on decks 9 and 10, is the ship's casual lido restaurant serving breakfast, lunch, afternoon tea and dinner.
Breakfast offers a selection of fruits, yogurts, cereals, cold meat and cheeses as well as cooked items such as eggs and bacon.
Lunch consists of a buffet including fish, salads, meat, chips and pizza with a grill near the pool serving fries, hamburgers and hotdogs.
Between 4 and 5pm, afternoon tea consisting of sandwiches, cakes and tea or coffee is available.
In the evening (between 9pm and 1am) the restaurant becomes a waiter service pizzeria.
Breakfast offers a selection of fruits, yogurts, cereals, cold meat and cheeses as well as cooked items such as eggs and bacon.
Lunch consists of a buffet including fish, salads, meat, chips and pizza with a grill near the pool serving fries, hamburgers and hotdogs.
Between 4 and 5pm, afternoon tea consisting of sandwiches, cakes and tea or coffee is available.
In the evening (between 9pm and 1am) the restaurant becomes a waiter service pizzeria.