Celebrity Century

The Grand, with huge two deck high windows aft of the room, is the ship's two story main dining room with seating for 1,060, offering white glove service and located on decks 5 & 6.

Serving open seating breakfast from 8am-9.30am daily and open seating lunch from noon to 1.30pm, dinner has two seatings, one around 6pm and the other around 8.30pm.

Alternatively guests can opt for Celebrity Select Dining available in 30 minute increments on a first come first serve basis giving them the flexibility to dine when and with whom they wish (subject to availability). Reservations can either be made online up to four days prior to sailing or on onboard with the Maitre d'. Alternatively guests can turn up when they wish but may have to wait to dine.

The dinner menu, with up to 29 selections, comprises of Appetisers, Soups and Salads, Entrées and Desserts with the left hand side of the menu remaining the same whilst the right hand side changes nightly.

Afternoon tea is also served in the Grand dining room between 4 and 5pm.

The Sushi Bar, located aft of deck 11 by the Sunset Bar is open between 6pm and 10pm, serving a selection of sushi from California Rolls to Nigiri Sushi.

The Asian styled room can accommodate around 76 guests.

The Grill serves a range of burgers, hot dogs, chicken sandwiches and fries along with changing daily specials such as chicken wings, tacos and kebabs.

Located midship on deck 11, it is ideally situated for guests using the pool area.

For guests wishing to dine in the comfort of their own stateroom, Celebrity provides complimentary 24-hour room service.

Continental breakfast is served between 6.30am and 10am subject to completing the breakfast request form the night before.

Dining room menu options are available for lunch and dinner during restaurant opening hours whilst a selection of sandwiches, salads and burgers are available at other times of the day.

Murano, which is open for dinner, offers classic French dishes with a contemporary twist.

It is Century's reservation only speciality restaurant with tableside cooking and flambé dishes, seating for 62 and is located on deck 5, mid ship by the Grand Foyer.

The menu consists of four courses (appetisers, soups and salads, entrées and desserts) with many selections prepared at your table.

Additionally guests can opt for the Five Senses tasting menu comprising of six courses paired with wine and designed to stimulate your senses ($89 per person).

Champagne High Tea is also served in the Murano restaurant between 3pm and 4pm with white glove service and a range of savouries, pastries, scones, truffles and teas. The cost is $19 without champagne or $25 with champagne.

The ship's buffet style lido cafe with seating for 402 is located aft of deck 11 and serves a menu influenced by multiple cultures.

Breakfast features special English, American and Asian stations to cater for different tastes along with pancake and waffle stations, fresh cooked to order eggs, Eggs Benedict, omelettes, fruit, cereal and yogurts.

Lunch time fare includes pasta and pizza stations, panini, roast beef, salads, soup, cold cuts and ice cream and dessert stations. Afternoon tea is also available between 4 and 5pm.

In the evening a curry station and grill area become available (the pasta and pizza stations remain open late into the night) and additionally an area of the cafe is transformed into a waiter service dining area with simple selections such as cooked to order steaks, chicken, salads, antipasti and desserts served.

A small (48 seat) casual buffet style eatery offering light and healthy cuisine including low calorie desserts, located along side the AquaSpa on deck 11.

It is open for breakfast, lunch and dinner and has the additional benefit of the food being cooked by chefs from the Murano dining room.

Breakfast fare includes parfaits, cereal, beverages, organic breads and omelettes whilst for the remainder of the day soup, salad, antipasto, organic bread, salmon, tuna, pork loin and chicken breast served with grilled or steamed vegetables and blueberry tartlet or cinnamon and couscous tulipan for dessert is on offer.

In association with the famous Cova Cafe in Milan, Cova Cafe di Milano, with seating for 60 can be found on deck 6 by the Atrium.

Serving a selection of speciality coffees (including lattes, espresso and cappuccino's) as well as teas and hot chocolate, guests can also enjoy a glass of wine or liquor here making it the ideal place to enjoy a quiet drink with live music for entertainment.

Whilst all beverages attract a charge (around $4 for a cappuccino), the food served is complimentary. For breakfast both sweet and savoury Danish pastries are served, followed by sandwiches and a range of desserts during the day and from 5pm, tapas. Food is available to all guests even if they aren't purchasing a drink.