Carnival Freedom

The Posh Restaurant is the larger of the ship's split level formal dining rooms with a seating capacity of 1122 and live music performances. It is located over 2 floors (with windows on 3 sides) on decks 3 and 4.

Open seating for breakfast and lunch.

For dinner there is a choice of either fixed seating (with either 6pm or 8.15pm reservations) or Carnival's "Your Dining" option which offers flexible seating usually between 5.45 and 9.30pm.

Chic is the smaller of the two main dining rooms on the ship with seating for 744 and located over decks 3 and 4 with windows on two sides.

There's a choice of fixed time dining with either 6pm or 8.15pm seating, and flexible dining which is anytime from 5.45 to 9.30pm.

The ship's buffet style international food court located on decks 9 & 10 with a capacity of 1396.

Freedom offers casual dining with a wide selection of international food, made to order options, buffet, Taste of Nations (serving a different cuisine each day), Mexican, Indian Tandoor, dessert stations and a children's menu (see individual listings for different food stations).

Breakfast is also available here.

The Pizzeria is located within the Freedom International food court on deck 9 near the Endless Aft pool, serving pizza 24 hours a day.

The Mongolian Wok is located within the Freedom Lido Restaurant on Deck 9.

Passengers can select their own ingredients from a range of meat, seafood, vegetables, and sauces, which are then cooked in a wok by the chef.

Meiji Sushi Bar located on deck 5 by The Centuries Promenade.

It serves a selection of complimentary sushi dishes prior to dinner each evening.

An Indian Tandoor is located within the Freedom Lido Restaurant on deck 9 and serves Tandoor oven cooked dishes and other Indian cuisine.

Mexican dishes can be found at a station within the Freedom Lido Restaurant on deck 9.

Sun King Steakhouse is Freedom's one reservation-only restaurant is located on deck 10 with a capacity of 108.

It specialises in prime beef cooked to your specification, or a selection of seafood if you prefer.

The menu includes entrees, appetisers and desserts and an extensive wine list is also available.

Reservation times are between 6 and 9.30pm and dress code is "Cruise Elegant".

A Cover charge of $30 per person applies.

The Sun King also has a stage, live music, dance floor and bar (open late and to all passengers even if they aren't dining there).

Traditional English fish and chips as well as other seafood dishes can be found on the upper level of Freedom's Lido Restaurant on deck 10.

A Grille, part of Freedom's Lido food court located on deck 9, by the Endless Aft Pool, serves fast food such as burgers, chips, steak and chicken sandwiches.

A New York-style deli, serving a selection of sandwiches and side orders can be found within Freedom Lido Restaurant on deck 9.

The Chef's Table is a multi course dinner prepared by one of the ship's master chefs.

It is held in a variety of unusual locations such as the library.

Available for groups of twelve, beginning with a champagne reception followed by a visit to the ship's Galley to see it in operation before a full service dinner of appetisers, entrees and desserts.

A charge of $75 per head applies and the experience is bookable via the Guest Information Desk.