Azura

The additional charge Java coffee bar situated at the heart of Azura, adjacent to the Atrium’s dance floor on deck 5, offers comfortable seating and sofas to relax in during the day, and serves specialty teas and coffees as well as complimentary chocolates, savoury snacks and cakes.

Java serves Costa Coffee in small, medium or large cups with examples as follows:

Cappuccino £2.05 (small), £2.35 (medium), £2.55 (large)
Latte £2.05 (small), £2.35 (medium), £2.55 (large)
Americano £1.80 (small), £2.05 (medium), £2.25 (large)
Mocha Espresso £2.25 (small) £2.55 (medium) £2.80 (large)
Pot of tea £1.40

In the evenings Java transforms into the perfect venue for pre-dinner drinks, with speciality cocktails and liqueurs available, thanks to its central location.

The Blue Bar with its blue décor is located at the top of the Atrium on deck 7 and is well positioned in the social hub of Azura.

Featuring a specialty menu with a mix of classic and contemporary cocktails made by expert bar tenders, and lighting that changes from day to night, guests can also choose from a selection of champagne and caviar served in 28 gram dishes on a bed of crushed ice accompanied by blinis, sour cream, chopped egg, onion, parsley and lemon (charges are around £35 for Sevruga Caviar or £38.00 for Osetra Caviar).

The Glass House midship of deck 7 outside the central atrium offers a well stocked wine cellar serving premium wines hand-picked by wine expert Olly Smith in choice of 175ml glasses, 250ml glasses or bottles of wine and mouth-watering daytime and evening menus.

It also features an Enomatic wine system which enables passengers to sample wines by the glass rather than having to buy an entire bottle. The bottle is opened then preserved by inert gas so that it doesn’t react to oxygen in the air and the temperature can also be controlled ensuring each wine is served at the correct temperature for that type of wine.

Wine flights can also be ordered consisting of three 125ml glasses of different wines so that passengers can sample wines they have not tried before. There are seven different flights to select from each with a different theme from luxury wines to those from classic wine growing regions.

Prices range from £9.95 up to £13.95 for matching food and wine flights such as the FMC Chenin Blanc 2008 South Africa wine served with Tempura of Tiger Prawns in sweet chilli.

Brodie's is a classic London inspired pub, offering an intimate atmosphere and wide selection of beers and ales. It is the perfect place to listen to live music, watch sport on the plasma screens, have a game of darts or pool on the complimentary 8 ball pool table with gyroscope system to help keep it steady and level.

Brodie’s can be found starboard of deck 6 near to the casino.

The Planet Bar on deck 18 boasts a unique floor to ceiling audiovisual plasma wall screening iconic, man-made and natural wonders from the world's continents. Guests can enjoy a cool drink for example while images of the Serengeti jump off the screen and African beats fill the air.

The bar features six continents and themed cocktails inspired by each continent include African Sky (Gin, Orange Juice and Honey), Boozy Smoothy (Vodka, Crème de Menthe, Chocolate Syrup and Cream), Stateside (Dark rum with Coca Cola and Ginger Wine), Rose Royale (Champagne and Rose Syrup), Fruit of the Sun (Vodka mixed with Malibu, Mango and Passion Fruit Juice) and Orientation (Sake mixed with Lychee and Earl Grey Tea).

Serving the Terrace Pool below on deck 14, the alfresco Terrace bar is located on deck 15 with steps leading down to the pool area.

The outdoor Aqua Bar located on deck 15 serves the Aqua Pool area which is flanked by the giant seascreen sitting proudly above the pool area.

The alfresco Coral Bar serves the Coral Pool on deck 15 of the ship.

Breakers bar offers fantastic views of the Coral Pool situated below on the Lido deck. Whether it's a refreshing daytime beverage under the sun or a night time drink between entertainments, this bar offers the perfect backdrop and can be found forward of deck 16.

The exotic Malabar, located outside the Sindhu restaurant on deck 7, offers a blend of modern Indian sophistication with sumptuous fabrics and gold leaf on the ceiling. With waiters to take guests drinks orders, evening entertainment on offer ranges from piano recitals and cabaret to bands and dancing making it the ideal location to spend the evening.